Mixing Business with Pleasure
It’s been said that you shouldn’t mix business and pleasure, but this is a rule I confess to breaking often. Especially when invited to join the top Foodie Company team for coffee training with David, of the legendary Freemans Coffee.
An evening of pulling killer espresso, steaming milk, creating coffee art and machine maintenance – I was in coffee heaven. Combined with taking shots of the action, nights out rarely come better than this (!)